March 19, 2016
Ingredients Egg- 1 large Powdered sugar- 1/2 cup(75 Baking soda- 1/4 tsp All purpose flour- 1 cup(few tbsp more ,as required) Cardamom powder- 1/4 tsp(see […]
August 13, 2016
The Kumbil appam made from ripe jack fruit is a special delicacy of Kerala. Traditionally wrapped in the kumbil leaf (edana leaf), it possesses a […]
August 17, 2016
Ever fancied a trip back in time? A time when things were simple and good; when one had the ‘time’ to appreciate the little things […]
February 16, 2017
Kozhukkatta is one among the most popular Kerala sweet which is prepared from rice flour, grated coconut and jaggery. The dough for Kozhukkatta is made similar to that of Idiyappam. […]
July 12, 2017
Among the many hill station locations of Idukki, Kuttikkanam is probably one of the most diverse and vibrant in its beauty and appeal. Perched at […]
September 30, 2017
Vermicomposting is the process of turning food waste into rich fertilizer using natural decomposition and worms. A well-established and balanced worm farm will produce a constant […]
November 6, 2017
Chocolate Dosa is a kid special recipe, can be served for breakfast or as a snack. Take a bowl and add Dosa batter, butter, milk, […]
November 21, 2017
Popularly referred to as the “king of spices”, pepper has a long history of being used as a seasoning, a preservative and even currency. By […]
December 6, 2017
Kozhukkatta is one among the most popular Kerala sweet which is prepared from rice flour, grated coconut and jaggery. The dough for Kozhukkatta is made similar to that of Idiyappam. […]
